Switzerland's gourmet resorts: the best places and specialities. Part I

Switzerland, with its picturesque alpine landscapes and rich history, attracts tourists from all over the world. However, aside from its beautiful mountains and cultural attractions, Switzerland is famous for its amazing cuisine. In this article, we look at the best gourmet resorts in Switzerland and the most delicious dishes worth trying.

Zurmatt : A resort for cheese lovers

Situated in the Swiss Alps, Zurmatt is known for its magnificent mountain slopes, but it is also famous for its gastronomic achievements. If you are a cheese fan, then Zurmatt is your destination.

One of the most famous dishes in Zurmatt is fondue. Fondue is a mixture of melted cheese and wine into which pieces of bread are dipped. In this region of Switzerland, you will find a variety of fondues, each with a unique cheese flavor and texture.

Another must-try dish is the cheese plate diet. The Swiss really know a lot about cheese, and the cheese platters in Zurmatt offer a variety of local cheeses, accompanied by crispy breadsticks and fresh fruit.

Lugano: Provence of Switzerland

Lugano, located in southern Switzerland, is often compared to Provence for its Mediterranean atmosphere and lush vegetation. Here you will find not only beautiful lakes and mountains, but also excellent restaurants serving Mediterranean cuisine.

One of the most famous dishes in Lugano is risotto. Risotto with truffles is a real gourmet gastronomic find. Swiss truffles grown in the Ticino region give this dish a unique aroma and taste.

If you love seafood, be sure to try the seafood pasta that is often served in Lugano. Fresh mussels, squid, and shrimp seasoned with aromatic spices and olive oil create the perfect combination of flavors.

Lucerne: Cultural and Culinary Experience

Lucerne, located on the shores of Lake Lucerne and surrounded by the Alps, serves as an ideal destination for those who want to enjoy both cultural and culinary experiences.

One of the most famous dishes in Lucerne is the Swiss potato diet. This traditional dish consists of potato slices fried with onions and cheese, and is often served with a delicious salad.

In addition, in Lucerne you will find many restaurants offering local specialties such as Hungarian goulash soup, Swiss fondue ration and homemade desserts, including the famous Swiss chocolates.

This is just a small overview of resorts in Switzerland that offer a unique gastronomic experience. No matter which region you choose for your trip, you are sure to enjoy delicious food and drinks that will make your stay in this country unforgettable.

To be continued…

Link to part two  swiss-partner.biz/holiday-in-switzerland/swiss-chocolate-masterpieces-wine-and-cheese